How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Peppercorn Bacon ?

You need 3 ingredients. The key ingredients include: 2 pounds thick-cut bacon (about 16 slices), 2 tablespoons cracked pink peppercorns, 1 tablespoon coarsely ground black pepper.

Is Pink Peppercorn Bacon suitable as meat & poultry?

Yes, Pink Peppercorn Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pink Peppercorn Bacon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pink Peppercorn Bacon Recipe

Name: Pink Peppercorn Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds thick-cut bacon (about 16 slices); 2 tablespoons cracked pink peppercorns; 1 tablespoon coarsely ground black pepper

Pink Peppercorn Bacon – a delicious recipe with bacon, peppercorns, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds thick-cut bacon (about 16 slices)
2 tablespoons cracked pink peppercorns
1 tablespoon coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1230 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pink Peppercorn Bacon

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