Try this homemade Pink Lemonade Ice Cream Loaf recipe the whole family will love. Made with angel food cake, vanilla ice cream, whipping cream and powde…
This Pink Lemonade Ice Cream Loaf relies on simple, everyday ingredients such as (8 oz.) loaf angel food cake, whipping cream and powdered sugar. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026