Classic Meat Loaf Recipe

Name: Classic Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Drinks & Smoothies
Ingredients: cooking spray; 1/2 cup chopped onion; 6 tablespoons ketchup divided; 1/2 cup panko Japanese breadcrumbs; 1/4 cup fresh flat leaf parsley chopped; 1 teaspoon worcestershire sauce; 3/4 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper freshly; 1 pound ground sirloin; 1 large egg white

Servings: persons

cooking spray
1/2 cup chopped onion
6 tablespoons ketchup divided
1/2 cup panko Japanese breadcrumbs
1/4 cup fresh flat leaf parsley chopped
1 teaspoon worcestershire sauce
3/4 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon ground black pepper freshly
1 pound ground sirloin
1 large egg white

1
Preheat oven to 350u00b0
2
Heat a small skillet over medium heat. Coat pan with cooking spray. Add onion to pan; cook 6 minutes or until tender, stirring occasionally. Remove from heat; cool slightly. Combine onion, 3 tablespoons ketchup, and remaining ingredients in a bowl, and gently stir just until combined.
3
Place meat mixture on a baking sheet coated with cooking spray; shape into an 8 x 4-inch loaf. Brush top of loaf with remaining 3 tablespoons ketchup. Bake at 350u00b0 for 35 minutes or until a thermometer registers 160u00b0. Let stand 10 minutes; cut into 8 slices.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 1/2 cup chopped onion, 6 tablespoons ketchup divided, 1/2 cup panko Japanese breadcrumbs, and more.

Yes, Classic Meat Loaf falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Meat Loaf

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