How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pink Coconut Frost?

You need 5 ingredients. The key ingredients include: 1 (6 ounce) can frozen pink lemonade concentrate, undiluted, 1 cup gin, 3 tablespoons cream of coconut, 2 tablespoons maraschino cherry juice, and more.

Is Pink Coconut Frost suitable as general?

Yes, Pink Coconut Frost falls under the General category and is a great choice for this type of meal.

How do I store leftover Pink Coconut Frost?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pink Coconut Frost Recipe

Name: Pink Coconut Frost
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can frozen pink lemonade concentrate, undiluted; 1 cup gin; 3 tablespoons cream of coconut; 2 tablespoons maraschino cherry juice; 16 -20 ice cubes

Pink Coconut Frost – a delicious recipe with concentrate, gin, cream of coconut, maraschino cherry juice, cubes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 ounce) can frozen pink lemonade concentrate, undiluted
1 cup gin
3 tablespoons cream of coconut
2 tablespoons maraschino cherry juice
16 -20 ice cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

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