How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple, Tuna And Rice Salad?

You need 9 ingredients. The key ingredients include: 1 can tuna, flaked, 1 c. pineapple tidbits, drained, 2 c. cold, cooked rice, 3/4 c. thinly sliced celery, and more.

Is Pineapple, Tuna And Rice Salad suitable as seafood?

Yes, Pineapple, Tuna And Rice Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pineapple, Tuna And Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple, Tuna And Rice Salad Recipe

Name: Pineapple, Tuna And Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna, flaked; 1 c. pineapple tidbits, drained; 2 c. cold, cooked rice; 3/4 c. thinly sliced celery; 1/3 c. sliced, stuffed olives; 1/4 c. minced green pepper (optional); salt to taste; 1/2 c. mayonnaise; salad greens

Pineapple, Tuna And Rice Salad – a delicious recipe with tuna, pineapple tidbits, cold, celery, olives, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna, flaked
1 c. pineapple tidbits, drained
2 c. cold, cooked rice
3/4 c. thinly sliced celery
1/3 c. sliced, stuffed olives
1/4 c. minced green pepper (optional)
salt to taste
1/2 c. mayonnaise
salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
794 kcal
Category
Seafood

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Pineapple, Tuna And Rice Salad

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