Try this homemade Deviled Tuna Eggs recipe the whole family will love. Made with eggs, tuna, onion and light mayonnaise. Easy step-by-step instructions …
This Deviled Tuna Eggs relies on simple, everyday ingredients such as eggs, boiled yolks removed, (5 ounce) can tuna, onion, small finely diced and light mayonnaise. It comes together quickly and makes 4 servings, at about 1434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026