How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Sticky Ribs?

You need 11 ingredients. The key ingredients include: 3 pounds pork back ribs, separated and fat trimmed, 1 (12.5 ounce) can pineapple tidbits, drained, 1 cup apricot jam, 1/4 cup soy sauce, and more.

Is Pineapple Sticky Ribs suitable as meat & poultry?

Yes, Pineapple Sticky Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Sticky Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Sticky Ribs Recipe

Name: Pineapple Sticky Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds pork back ribs, separated and fat trimmed; 1 (12.5 ounce) can pineapple tidbits, drained; 1 cup apricot jam; 1/4 cup soy sauce; 2 tablespoons white wine vinegar; 2 tablespoons brown sugar; 2 cloves garlic, minced; 1 teaspoon ground ginger; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper

Pineapple Sticky Ribs

Eats Now Editorial Team · 877 kcal · Meat & Poultry

Pineapple Sticky Ribs – a delicious recipe with pork back ribs, pineapple tidbits, apricot, soy sauce, white wine vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pineapple Sticky Ribs

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