How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Slaw?

You need 8 ingredients. The key ingredients include: 1 small head cabbage (1 1/2 to 2 lb.), 1 (8 oz.) can crushed pineapple, drained, 2 carrots, grated, 1/4 c. raisins, and more.

Is Pineapple Slaw suitable as salads?

Yes, Pineapple Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Slaw Recipe

Name: Pineapple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 small head cabbage (1 1/2 to 2 lb.); 1 (8 oz.) can crushed pineapple, drained; 2 carrots, grated; 1/4 c. raisins; 1/3 c. mild flavored vegetable oil; 1/4 c. vinegar; 1/2 tsp. salt; 1/4 tsp. white pepper

Pineapple Slaw – a delicious recipe with cabbage, pineapple, carrots, raisins, vegetable oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head cabbage (1 1/2 to 2 lb.)
1 (8 oz.) can crushed pineapple, drained
2 carrots, grated
1/4 c. raisins
1/3 c. mild flavored vegetable oil
1/4 c. vinegar
1/2 tsp. salt
1/4 tsp. white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Pineapple Slaw

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