Pineapple Shrimp Skewers with Honey Marinade Recipe

Name: Pineapple Shrimp Skewers with Honey Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 large shrimp, tails on; 1/4 cup finely chopped green onions (white and pale green part only); 1 teaspoon minced or pressed garlic; 1 tablespoon fresh ginger, minced; 1/4 cup rum; 1/3 cup honey; 1 tablespoon whole black peppercorns; 1 teaspoon crushed red pepper; 2 tablespoons sesame oil; 1 tablespoon Chinese plum sauce; 1 fresh pineapple for garnish; 8 (6-inch) bamboo skewers, soaked in water; Vegetable peeler (to peel ginger)

Servings: persons

24 large shrimp, tails on
1/4 cup finely chopped green onions (white and pale green part only)
1 teaspoon minced or pressed garlic
1 tablespoon fresh ginger, minced
1/4 cup rum
1/3 cup honey
1 tablespoon whole black peppercorns
1 teaspoon crushed red pepper
2 tablespoons sesame oil
1 tablespoon Chinese plum sauce
1 fresh pineapple for garnish
8 (6-inch) bamboo skewers, soaked in water
Vegetable peeler (to peel ginger)

1
Rinse, peel and devein shrimp, keeping tail intact.
2
Mix marinade ingredients, excluding the pineapple.
3
Add the shrimp and toss to coat.
4
Let them sit overnight in the refrigerator to marinate.
5
Prepare grill.
6
Core pineapple and cut pineapple into chunks to use on skewers.
7
Alternate the marinated shrimp and pineapple on skewers using 3 shrimp and 4 chunks of pineapple per skewer.
8
Grill until shrimp turns pink, 2 to 5 minutes on each side.

746

kcal

Calories

Fat

Carbs

145

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 24 large shrimp, tails on, 1/4 cup finely chopped green onions (white and pale green part only), 1 teaspoon minced or pressed garlic, 1 tablespoon fresh ginger, minced, and more.

Yes, Pineapple Shrimp Skewers with Honey Marinade falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Shrimp Skewers with Honey Marinade

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