How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pudding?

You need 7 ingredients. The key ingredients include: 2 eggs, slightly beaten, 1/3 c. pineapple juice, juice of 1/2 lemon, 4 oz. cream cheese, and more.

Is Pineapple Pudding suitable as baking & desserts?

Yes, Pineapple Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pudding Recipe

Name: Pineapple Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, slightly beaten; 1/3 c. pineapple juice; juice of 1/2 lemon; 4 oz. cream cheese; 12 oz. Cool Whip; 1 large bag mini marshmallows; 1 (20 oz.) can drained pineapple

Pineapple Pudding – a delicious recipe with eggs, pineapple juice, lemon, cream cheese, marshmallows, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, slightly beaten
1/3 c. pineapple juice
juice of 1/2 lemon
4 oz. cream cheese
12 oz. Cool Whip
1 large bag mini marshmallows
1 (20 oz.) can drained pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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