How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple "Philly" Pie?

You need 11 ingredients. The key ingredients include: 1/3 c. sugar, 1 Tbsp. cornstarch, 1 (8 1/4 oz.) can crushed pineapple in heavy syrup (undrained), 1 (9-inch) unbaked pastry shell, and more.

Is Pineapple "Philly" Pie suitable as baking & desserts?

Yes, Pineapple "Philly" Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple "Philly" Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple "Philly" Pie Recipe

Name: Pineapple "Philly" Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. sugar; 1 Tbsp. cornstarch; 1 (8 1/4 oz.) can crushed pineapple in heavy syrup (undrained); 1 (9-inch) unbaked pastry shell; 1 (8 oz.) pkg. Philadelphia cream cheese; 1/2 c. sugar; 1/2 tsp. salt; 1/2 c. milk; 2 eggs; 1/2 tsp. vanilla; 1/4 c. chopped pecans

Pineapple "Philly" Pie

Eats Now Editorial Team · 501 kcal · Baking & Desserts

Pineapple "Philly" Pie – a delicious recipe with sugar, cornstarch, pineapple, pastry shell, Philadelphia cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple "Philly" Pie

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