Fresh, crisp and full of flavor — this Pineapple Onion Salad is a must-try. Made with unflavored gelatin, pineapple juice, boiling water and lemon juice…
This Pineapple Onion Salad relies on simple, everyday ingredients such as envelope unflavored gelatin, pineapple juice, boiling water and lemon juice. It comes together quickly and makes 4 servings, at about 1004 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026