How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Marinated Pork?

You need 9 ingredients. The key ingredients include: 32 ounces pork tenderloin, 2 cups unsweetened pineapple juice, 1 teaspoon ground cinnamon, 1 teaspoon ground ginger, and more.

Is Pineapple Marinated Pork suitable as meat & poultry?

Yes, Pineapple Marinated Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Marinated Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Marinated Pork Recipe

Name: Pineapple Marinated Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces pork tenderloin; 2 cups unsweetened pineapple juice; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon salt; 4 slices fresh pineapple, 1/2 inch thick; 2 ounces slivered almonds; 2 tablespoons fresh cilantro, chopped; cooking spray

Pineapple Marinated Pork – a delicious recipe with pork tenderloin, pineapple juice, ground cinnamon, ground ginger, salt, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

32 ounces pork tenderloin
2 cups unsweetened pineapple juice
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon salt
4 slices fresh pineapple, 1/2 inch thick
2 ounces slivered almonds
2 tablespoons fresh cilantro, chopped
cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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