Pineapple Kolbasi

Name: Pineapple Kolbasi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. boiled kolbasi; 1 c. ketchup; 1 sliced green pepper; 1 Tbsp. Worcestershire sauce; 1 Tbsp. vinegar; 1 Tbsp. brown sugar; pepper to taste; 1 medium can pineapple chunks, drained; 1 c. water; 1 sliced onion

Eats Now Editorial Team · 3114 kcal · General

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Pineapple Kolbasi – a delicious recipe with boiled kolbasi, ketchup, green pepper, Worcestershire sauce, vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. boiled kolbasi
1 c. ketchup
1 sliced green pepper
1 Tbsp. Worcestershire sauce
1 Tbsp. vinegar
1 Tbsp. brown sugar
pepper to taste
1 medium can pineapple chunks, drained
1 c. water
1 sliced onion

1
Boil kolbasi as directed.
2
In casserole dish add ketchup, Worcestershire sauce, vinegar, brown sugar, pepper and water. Stir, then add green pepper, pineapple, sliced onion and kolbasi sliced in chunks.
3
Bake at 350u00b0 for 1 hour.

3114

kcal

Calories

340

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. boiled kolbasi, 1 c. ketchup, 1 sliced green pepper, 1 Tbsp. Worcestershire sauce, and more.

Yes, Pineapple Kolbasi falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3114 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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