Pineapple Fruit Boat Recipe

1. 1

   Cut pineapples in half from top to bottom.

2. 2

   Scoop out pulp and cut into chunks.

3. 3

   Core apples and cut into chunks; don't peel apples.

4. 4

   Peel bananas and slice.

5. 5

   Peel oranges and section.

6. 6

   Clean grapes and separate.

7. 7

   Core pears and slice.

8. 8

   Defrost melon balls.

9. 9

   Combine fruits in bowl.

10. 10

    Drain melon balls; add in to mix.

11. 11

    Lay pineapples on side; fill with fruit mix.

12. 12

    Serve on large platter.

* Per serving · 4 servings · Values may vary.

No additional tips available.