How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Frosting?

You need 3 ingredients. The key ingredients include: 1 (20 oz.) can crushed pineapple, 1 (5 5/8 oz.) box vanilla instant pudding, 1 (8 oz.) container frozen whipped topping.

Is Pineapple Frosting suitable as baking & desserts?

Yes, Pineapple Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Frosting Recipe

Name: Pineapple Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can crushed pineapple; 1 (5 5/8 oz.) box vanilla instant pudding; 1 (8 oz.) container frozen whipped topping

Pineapple Frosting – a delicious recipe with pineapple, vanilla instant pudding, frozen whipped topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 oz.) can crushed pineapple
1 (5 5/8 oz.) box vanilla instant pudding
1 (8 oz.) container frozen whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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