Pineapple Filled Biscuits Recipe

1. 1

   Heat oven to 400 degrees.

2. 2

   Combine cream cheese and pineapple; mix well.

3. 3

   Flatten each biscuit to 3 inch round.

4. 4

   Place 1 well rounded tsp.

5. 5

   of filling in center of each biscuit.

6. 6

   Wrap dough around filling; seal well.

7. 7

   Place 1 inch apart on ungreased cookie sheet.

8. 8

   Bake at 400 degrees F. for 8-12 min or possibly till biscuits are golden.

9. 9

   Combine powdered sugar and sufficient pineapple juice for drizzling consistency; mix well.

10. 10

    Drizzle glaze over hot biscuits.

11. 11

    Other filling ideas: Cream cheese and your favorite kind of jam.

* Per serving · 4 servings · Values may vary.

No additional tips available.