How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Crisp?

You need 6 ingredients. The key ingredients include: 1 (15 oz.) can crushed pineapple, 2 Tbsp. flour, 1 c. sugar, 6 slices bread, cubed, and more.

Is Pineapple Crisp suitable as baking & desserts?

Yes, Pineapple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Crisp Recipe

Name: Pineapple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can crushed pineapple; 2 Tbsp. flour; 1 c. sugar; 6 slices bread, cubed; 2 eggs, slightly beaten; 1 stick margarine

Pineapple Crisp – a delicious recipe with pineapple, flour, sugar, bread, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 oz.) can crushed pineapple
2 Tbsp. flour
1 c. sugar
6 slices bread, cubed
2 eggs, slightly beaten
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Crisp

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