How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Crisp?

You need 7 ingredients. The key ingredients include: 27 ounces pineapple chunks drained,, ⅔ cup brown sugar packed, 1/2 cup flour, all-purpose, 1/2 cup rolled oats, and more.

Is Pineapple Crisp suitable as baking & desserts?

Yes, Pineapple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Crisp Recipe

Name: Pineapple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 27 ounces pineapple chunks drained,; ⅔ cup brown sugar packed; 1/2 cup flour, all-purpose; 1/2 cup rolled oats; ⅓ cup margarine or butter,, softened; 3/4 teaspoon cinnamon ground; 3/4 teaspoon nutmeg ground

Pineapple Crisp – a delicious recipe with pineapple, brown sugar, flour, rolled oats, margarine, cinnamon ground. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

27 ounces pineapple chunks drained,
⅔ cup brown sugar packed
1/2 cup flour, all-purpose
1/2 cup rolled oats
⅓ cup margarine or butter,, softened
3/4 teaspoon cinnamon ground
3/4 teaspoon nutmeg ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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