How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Crisp?

You need 7 ingredients. The key ingredients include: 1 (20 oz.) can chunk pineapple, drained (reserve 6 Tbsp. juice), 1/2 c. sugar, 3 Tbsp. flour, reserved juice, and more.

Is Pineapple Crisp suitable as baking & desserts?

Yes, Pineapple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Crisp Recipe

Name: Pineapple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can chunk pineapple, drained (reserve 6 Tbsp. juice); 1/2 c. sugar; 3 Tbsp. flour; reserved juice; 1 c. shredded Cheddar cheese; 1/2 c. cracker crumbs; 1/4 c. melted margarine

Pineapple Crisp – a delicious recipe with pineapple, sugar, flour, reserved juice, Cheddar cheese, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 oz.) can chunk pineapple, drained (reserve 6 Tbsp. juice)
1/2 c. sugar
3 Tbsp. flour
reserved juice
1 c. shredded Cheddar cheese
1/2 c. cracker crumbs
1/4 c. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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