Bake this irresistible Pineapple Cream Pie at home. Made with pineapple, milk, pecans and lemon juice. Easy step-by-step instructions included.
This Pineapple Cream Pie relies on simple, everyday ingredients such as large can crushed pineapple, eagle brand milk, chopped pecans and lemon juice. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026