Try this homemade Pineapple Cream Cheese Frosting recipe the whole family will love. Made with butter, cream cheese, pineapple juice and sugar. Easy ste…
This Pineapple Cream Cheese Frosting relies on simple, everyday ingredients such as butter, room temperature, pineapple juice and sifted confectioners' sugar. It comes together quickly and makes 4 servings, at about 1070 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026