How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Coleslaw?

You need 8 ingredients. The key ingredients include: 2 cups shredded cabbage, 1 cup pineapple chunk, chopped and drained, 1 cup chopped celery, ½ cup sweet red pepper, chopped, and more.

Is Pineapple Coleslaw suitable as salads?

Yes, Pineapple Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Coleslaw Recipe

Name: Pineapple Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cabbage; 1 cup pineapple chunk, chopped and drained; 1 cup chopped celery; ½ cup sweet red pepper, chopped; ½ cup heavy cream (whipped until stiff); 3 tablespoons vinegar; ¼ teaspoon salt; ⅛ teaspoon pepper

Pineapple Coleslaw – a delicious recipe with cabbage, pineapple, celery, sweet red pepper, heavy cream, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups shredded cabbage
1 cup pineapple chunk, chopped and drained
1 cup chopped celery
½ cup sweet red pepper, chopped
½ cup heavy cream (whipped until stiff)
3 tablespoons vinegar
¼ teaspoon salt
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Salads

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