Winter Salad

Name: Winter Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/2 cup sugar; 1/3 cup fresh lemon juice; 2 teaspoons grated onion; 1 teaspoon dijon mustard; 1/2 teaspoon kosher salt; 2/3 cup canola oil; 1 tablespoon poppy seeds; Salad; 1 bunch romaine lettuce; 1 cup cubed swiss cheese; 1 cup cashew halves; 1/4 cup dried cherries; 1 apple, cubed; 1 pear cubed

Eats Now Editorial Team · 588 kcal · Salads

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Winter Salad – a delicious recipe with Dressing, sugar, lemon juice, onion, mustard, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Dressing
1/2 cup sugar
1/3 cup fresh lemon juice
2 teaspoons grated onion
1 teaspoon dijon mustard
1/2 teaspoon kosher salt
2/3 cup canola oil
1 tablespoon poppy seeds
Salad
1 bunch romaine lettuce
1 cup cubed swiss cheese
1 cup cashew halves
1/4 cup dried cherries
1 apple, cubed
1 pear cubed

1
In blender combine sugar, lemon juice, onion,mustard, and salt. With machine running add oil. Add poppy seeds, process for a few seconds. Chill
2
Combine all salad ingredients, toss with chilled dressing.

588

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Dressing, 1/2 cup sugar, 1/3 cup fresh lemon juice, 2 teaspoons grated onion, and more.

Yes, Winter Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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