How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Chicken Stir-Fry?

You need 11 ingredients. The key ingredients include: 1/4 c. soy sauce, 2 Tbsp. sugar, 1 Tbsp. cider vinegar, 1 Tbsp. ketchup, and more.

Is Pineapple Chicken Stir-Fry suitable as meat & poultry?

Yes, Pineapple Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Chicken Stir-Fry Recipe

Name: Pineapple Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 2 Tbsp. sugar; 1 Tbsp. cider vinegar; 1 Tbsp. ketchup; 1/2 tsp. ground ginger; 2 garlic cloves, minced; 1 lb. boneless skinless chicken breasts, cut into strips; 2 Tbsp. vegetable oil; 1 (16 oz.) pkg. frozen stir-fry vegetables; 1 (8 oz.) can unsweetened pineapple chunks, drained; hot cooked rice

Pineapple Chicken Stir-Fry

Eats Now Editorial Team · 382 kcal · Meat & Poultry

Pineapple Chicken Stir-Fry – a delicious recipe with soy sauce, sugar, cider vinegar, ketchup, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pineapple Chicken Stir-Fry

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