How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheesecake Squares?

You need 9 ingredients. The key ingredients include: Pat-in-the-Pan Crust (below), 2 (8 oz. each) pkg. cream cheese, softened, 1/2 c. sugar, 2 eggs, and more.

Is Pineapple Cheesecake Squares suitable as baking & desserts?

Yes, Pineapple Cheesecake Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheesecake Squares?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheesecake Squares Recipe

Name: Pineapple Cheesecake Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Pat-in-the-Pan Crust (below); 2 (8 oz. each) pkg. cream cheese, softened; 1/2 c. sugar; 2 eggs; 2/3 c. Dole unsweetened pineapple juice; 1/4 c. Gold Medal all-purpose flour; 1/4 c. sugar; 1 (20 oz.) can Dole crushed pineapple, well drained (reserve 1 c. juice); 1/2 c. whipping cream

Pineapple Cheesecake Squares – a delicious recipe with Pat, cream cheese, sugar, eggs, pineapple juice, Gold Medal all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pat-in-the-Pan Crust (below)
2 (8 oz. each) pkg. cream cheese, softened
1/2 c. sugar
2 eggs
2/3 c. Dole unsweetened pineapple juice
1/4 c. Gold Medal all-purpose flour
1/4 c. sugar
1 (20 oz.) can Dole crushed pineapple, well drained (reserve 1 c. juice)
1/2 c. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cheesecake Squares

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