How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheese Dip?

You need 6 ingredients. The key ingredients include: 8 oz. fat free cream cheese (softened), 1/2 c. fat free sour cream, 1/2 c. crushed pineapple (drained), 1 small bag baby carrots, and more.

Is Pineapple Cheese Dip suitable as snacks & appetizers?

Yes, Pineapple Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Cheese Dip Recipe

Name: Pineapple Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. fat free cream cheese (softened); 1/2 c. fat free sour cream; 1/2 c. crushed pineapple (drained); 1 small bag baby carrots; 2 c. celery sticks; 2 c. broccoli and cauliflower florets

Pineapple Cheese Dip – a delicious recipe with cream cheese, sour cream, pineapple, baby carrots, celery sticks, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. fat free cream cheese (softened)
1/2 c. fat free sour cream
1/2 c. crushed pineapple (drained)
1 small bag baby carrots
2 c. celery sticks
2 c. broccoli and cauliflower florets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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