How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple Treat Appetizers?

You need 11 ingredients. The key ingredients include: 4 tablespoons cornstarch, 4 tablespoons granulated sugar, 2 chicken bouillon cubes, 1 cup water, and more.

Is Triple Treat Appetizers suitable as snacks & appetizers?

Yes, Triple Treat Appetizers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Triple Treat Appetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Triple Treat Appetizers Recipe

Name: Triple Treat Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons cornstarch; 4 tablespoons granulated sugar; 2 chicken bouillon cubes; 1 cup water; ⅔ cup vinegar; 2 cups pineapple juice; 4 tablespoons light soy sauce; 2 tablespoons unsalted butter; 1 lb meatballs, tiny, cooked; 1 lb shrimp, cooked; 1 lb chicken liver, cooked

Try this homemade Triple Treat Appetizers recipe the whole family will love. Made with cornstarch, granulated sugar, chicken bouillon cubes and water. E…

This Triple Treat Appetizers relies on simple, everyday ingredients such as cornstarch, granulated sugar, chicken bouillon cubes and water. It comes together quickly and makes 4 servings, at about 622 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Triple Treat Appetizers

Tips for the best results

Variations & substitutions

My Personal Notes

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