Pineapple-Blueberry Pizza

1. 1

   Blend cream cheese and confectioners sugar in food processor 3 minutes, or until smooth.

2. 2

   Add vanilla and orange zest, and pulse until combined.

3. 3

   Brush grill grate well with oil, and preheat grill to medium.

4. 4

   Brush pineapple with oil, and grill 5 minutes on each side, or until both sides have grill marks.

5. 5

   Cool until easy to handle, then slice each round into quarters.

6. 6

   Spread cream cheese mixture over crust, and top with pineapple, blueberries, and pistachios.

7. 7

   Place pizza on grill, close lid, and grill 5 minutes, or until cream cheese is warmed through and crust is crispy.

* Per serving · 4 servings · Values may vary.

No additional tips available.