How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple And Black Bean Chicken?

You need 10 ingredients. The key ingredients include: Pam cooking spray, 1 tablespoon olive oil, 8 scallions, chopped, 8 green onions, chopped, and more.

Is Pineapple And Black Bean Chicken suitable as meat & poultry?

Yes, Pineapple And Black Bean Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple And Black Bean Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple And Black Bean Chicken Recipe

Name: Pineapple And Black Bean Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pam cooking spray; 1 tablespoon olive oil; 8 scallions, chopped; 8 green onions, chopped; 1 tablespoon gingerroot, minced; 5 garlic cloves, minced; 1 lb boneless skinless chicken breast, cubed; 20 ounces canned pineapple; 1/4 cup black bean sauce; 2 cups cooked brown rice

Try this homemade Pineapple And Black Bean Chicken recipe the whole family will love. Made with spray, olive oil, scallions and green onions. Easy step-…

This Pineapple And Black Bean Chicken relies on simple, everyday ingredients such as pam cooking spray, olive oil, scallions, chopped and green onions, chopped. It comes together quickly and makes 4 servings, at about 893 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pineapple And Black Bean Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions