How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pine Nut Pesto Cheesecake?

You need 14 ingredients. The key ingredients include: ½ cup Italian breadcrumbs, 2 tablespoons parmesan cheese, 1 tablespoon finely chopped toasted pine nuts, 2 tablespoons melted butter, and more.

Is Pine Nut Pesto Cheesecake suitable as baking & desserts?

Yes, Pine Nut Pesto Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pine Nut Pesto Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pine Nut Pesto Cheesecake Recipe

Name: Pine Nut Pesto Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup Italian breadcrumbs; 2 tablespoons parmesan cheese; 1 tablespoon finely chopped toasted pine nuts; 2 tablespoons melted butter; 2 (8 ounce) packages cream cheese, softened; 1 cup sour cream; ½ cup parmesan cheese; 3 eggs; ¼ cup finely chopped toasted pine nuts; 3 tablespoons fresh basil, chopped; 2 tablespoons sliced green onions; ½ teaspoon garlic powder; ¼ teaspoon white pepper; ¼ teaspoon salt

Pine Nut Pesto Cheesecake

Eats Now Editorial Team · 708 kcal · Baking & Desserts

Pine Nut Pesto Cheesecake – a delicious recipe with Italian breadcrumbs, parmesan cheese, nuts, butter, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pine Nut Pesto Cheesecake

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