How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimiento-Olive Cheese Log?

You need 11 ingredients. The key ingredients include: 1 package (8 ounces) cream cheese, softened, 1 jar (2 ounces) diced pimientos, drained, 2 tablespoons finely chopped ripe olives, 1-1/2 teaspoons grated onion, and more.

Is Pimiento-Olive Cheese Log suitable as general?

Yes, Pimiento-Olive Cheese Log falls under the General category and is a great choice for this type of meal.

How do I store leftover Pimiento-Olive Cheese Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimiento-Olive Cheese Log Recipe

Name: Pimiento-Olive Cheese Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 jar (2 ounces) diced pimientos, drained; 2 tablespoons finely chopped ripe olives; 1-1/2 teaspoons grated onion; 1 teaspoon lemon juice; 1 garlic clove, minced; 1/4 teaspoon salt; 1/8 teaspoon dried thyme; 1/8 teaspoon ground mustard; 1/8 teaspoon hot pepper sauce; Assorted crackers

Try this homemade Pimiento-Olive Cheese Log recipe the whole family will love. Made with cream cheese, pimientos, olives and onion. Easy step-by-step in…

This Pimiento-Olive Cheese Log relies on simple, everyday ingredients such as finely chopped ripe olives, grated onion, lemon juice and garlic clove, minced. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pimiento-Olive Cheese Log

Tips for the best results

Variations & substitutions

My Personal Notes

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