How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimento Macaroni Salad ?

You need 12 ingredients. The key ingredients include: 24 cups uncooked elbow macaroni, 6 cups mayonnaise, 1-1/2 cups distilled white vinegar, 4 cups white sugar, and more.

Is Pimento Macaroni Salad suitable as pasta & noodles?

Yes, Pimento Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pimento Macaroni Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pimento Macaroni Salad Recipe

Name: Pimento Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 cups uncooked elbow macaroni; 6 cups mayonnaise; 1-1/2 cups distilled white vinegar; 4 cups white sugar; 3/4 cup and 3 tablespoons prepared yellow mustard; 3 tablespoons salt; 1 tablespoon ground black pepper; 6 large onion, chopped; 12 stalks celery, chopped; 6 green bell pepper, seeded and chopped; 1-1/2 cups grated carrot (optional); 3/4 cup chopped pimento peppers (optional)

Fresh, crisp and full of flavor — this Pimento Macaroni Salad is a must-try. Made with elbow macaroni, mayonnaise, white vinegar and white sugar. Easy s…

This Pimento Macaroni Salad relies on simple, everyday ingredients such as uncooked elbow macaroni, mayonnaise, distilled white vinegar and white sugar. It comes together quickly and makes 4 servings, at about 3436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

3436

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pimento Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions