How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimenta Moida (Portuguese Red Pepper Sauce)?

You need 4 ingredients. The key ingredients include: 1 lb red chili pepper (hot or mild, or a mix), 1/8 cup coarse sea salt, 1 tablespoon red wine vinegar, extra virgin olive oil.

Is Pimenta Moida (Portuguese Red Pepper Sauce) suitable as soups & stews?

Yes, Pimenta Moida (Portuguese Red Pepper Sauce) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pimenta Moida (Portuguese Red Pepper Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimenta Moida (Portuguese Red Pepper Sauce) Recipe

Name: Pimenta Moida (Portuguese Red Pepper Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb red chili pepper (hot or mild, or a mix); 1/8 cup coarse sea salt; 1 tablespoon red wine vinegar; extra virgin olive oil

Pimenta Moida (Portuguese Red Pepper Sauce) – a delicious recipe with red chili pepper, salt, red wine vinegar, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb red chili pepper (hot or mild, or a mix)
1/8 cup coarse sea salt
1 tablespoon red wine vinegar
extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Soups & Stews

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Pimenta Moida (Portuguese Red Pepper Sauce)

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