Pigs In A Blanket

1. 1

   Preheat oven to 425 degrees.

2. 2

   Lightly dust a work surface with flour and roll out the puff pastry to about 1/8-inch thick.

3. 3

   Cut the dough into small triangles 2 inches wide along one side.

4. 4

   Brush the sausage pieces with the mustard.

5. 5

   Place a sausage along one edge of the puff pastry and roll it around the sausage.

6. 6

   Brush with some of the egg wash and sprinkle with salt and pepper.

7. 7

   Repeat with all the sausages and puff pastry triangles.

8. 8

   Transfer to a parchment-lined baking sheet and bake for about 20 minutes.

9. 9

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.