Pigs in a Blanket

1. 1

   *Note: If you have difficulty finding cocktail sausages or if they are WAY too pricey where you live, use hot dogs.

2. 2

   Cut each hot dog into 3 equal pieces.

3. 3

   Two packages of four hot dogs for this recipe.

4. 4

   Preheat oven to 380 degrees Fahrenheit.

5. 5

   1.

6. 6

   Roll out the pastry sheets and cut each sheet into 12 rectangles.

7. 7

   (Two sheets=24 rectangles).

8. 8

   *At this time, if you like, you can spread some Dijon on the pastry sheets.

9. 9

   Since some people do not like Dijon, it is still delicious to omit it entirely.

10. 10

    2.

11. 11

    Place one piece of sausage/hot dog on each rectangle and roll close, like a blanket.

12. 12

    Crack open the eggs, whisk and wash on top of each sausage wrap.

13. 13

    3.

14. 14

    Transfer to a cookie sheet that has been covered with parchment paper.

15. 15

    Place in oven and cook for about 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.