How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pig Licking Cake?

You need 5 ingredients. The key ingredients include: 1 box Duncan Hines cake mix (butter golden), 1 stick butter (room temperature), 1 can mandarin oranges, drained, 4 eggs, and more.

Is Pig Licking Cake suitable as baking & desserts?

Yes, Pig Licking Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pig Licking Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pig Licking Cake Recipe

Name: Pig Licking Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box Duncan Hines cake mix (butter golden); 1 stick butter (room temperature); 1 can mandarin oranges, drained; 4 eggs; 1/2 c. Wesson oil

Pig Licking Cake – a delicious recipe with cake, butter, mandarin oranges, eggs, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines cake mix (butter golden)
1 stick butter (room temperature)
1 can mandarin oranges, drained
4 eggs
1/2 c. Wesson oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pig Licking Cake

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