Try this homemade Pig-In-A-Blanket Meal recipe the whole family will love. Made with ground pork sausage, bell pepper, onion and clove garlic. Easy step…
This Pig-In-A-Blanket Meal relies on simple, everyday ingredients such as ground pork sausage, chopped bell pepper, chopped onion and garlic, crushed. It comes together quickly and makes 4 servings, at about 1093 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026