How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jimmy Dean Maple Sausage And Apple Stuffing?

You need 10 ingredients. The key ingredients include: 2 packages Maple Flavor Jimmy Dean Pork Sausage, 1 cup diced onion, 1 1/2 cups diced celery, 1 1/2 cups (2 medium) Golden Delicious apples, peeled and chopped, and more.

Is Jimmy Dean Maple Sausage And Apple Stuffing suitable as meat & poultry?

Yes, Jimmy Dean Maple Sausage And Apple Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jimmy Dean Maple Sausage And Apple Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jimmy Dean Maple Sausage And Apple Stuffing Recipe

Name: Jimmy Dean Maple Sausage And Apple Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages Maple Flavor Jimmy Dean Pork Sausage; 1 cup diced onion; 1 1/2 cups diced celery; 1 1/2 cups (2 medium) Golden Delicious apples, peeled and chopped; 1 teaspoon allspice; 2 teaspoons poultry seasoning; 1 (15-ounce) package herbed dry bread cubes; 2 cups chicken broth; 1 egg, lightly beaten; 3/4 cup chopped walnuts (optional)

Try this homemade Jimmy Dean Maple Sausage And Apple Stuffing recipe the whole family will love. Made with Maple Flavor, onion, celery and Golden Delici…

This Jimmy Dean Maple Sausage And Apple Stuffing relies on simple, everyday ingredients such as diced onion, diced celery, allspice and poultry seasoning. It comes together quickly and makes 4 servings, at about 704 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Jimmy Dean Maple Sausage And Apple Stuffing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions