How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pig Cake?

You need 11 ingredients. The key ingredients include: 18 1/4 ounces butter recipe cake mix, 1/2 cup butter or 1/2 cup margarine, 11 ounces mandarin oranges, 1/2 cup oil, and more.

Is Pig Cake suitable as baking & desserts?

Yes, Pig Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pig Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pig Cake Recipe – Eats Now

Name: Pig Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 1/4 ounces butter recipe cake mix; 1/2 cup butter or 1/2 cup margarine; 11 ounces mandarin oranges; 1/2 cup oil; 4 eggs; ICING; 3 ounces instant vanilla pudding; 10 ounces Cool Whip; 1/2 cup powdered sugar; 20 ounces crushed pineapple; 1 cup coconut

Pig Cake

Eats Now Editorial Team · 1766 kcal · Baking & Desserts

Pig Cake – a delicious recipe with butter, butter, oranges, oil, eggs, ICING. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pig Cake

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