How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pierside Salmon Patties?

You need 15 ingredients. The key ingredients include: 2 large eggs, lightly beaten, 1 cup 2% milk, 2 tablespoons lemon juice, 3 cups coarsely crushed saltines (about 66 crackers), and more.

Is Pierside Salmon Patties suitable as seafood?

Yes, Pierside Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pierside Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pierside Salmon Patties Recipe

Name: Pierside Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs, lightly beaten; 1 cup 2% milk; 2 tablespoons lemon juice; 3 cups coarsely crushed saltines (about 66 crackers); 2 teaspoons finely chopped onion; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cans (14-3/4 ounces each) salmon, drained, bones and skin removed; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 teaspoon snipped fresh dill or 1/2 teaspoon dill weed; 1/4 teaspoon salt; Dash pepper; Dash nutmeg; 1-1/2 cups 2% milk

Pierside Salmon Patties

Eats Now Editorial Team · 621 kcal · Seafood

Pierside Salmon Patties – a delicious recipe with eggs, milk, lemon juice, saltines, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pierside Salmon Patties

How did you like this recipe?

Frequently Asked Questions