Bake this irresistible Pierogis and Cabbage at home. Made with onion, olive oil, red onion and red cabbage. Easy step-by-step instructions included.
This Pierogis and Cabbage relies on simple, everyday ingredients such as olive oil, red onion, kosher salt and pepper and balsamic vinegar. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pierogis and Cabbage delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026