Bake this irresistible Pierna Asada A La Criolla--Cuban Pork Roast at home. Made with pork butt, garlic, sour orange juice and oregano. Easy step-by-ste…
This Pierna Asada A La Criolla--Cuban Pork Roast relies on simple, everyday ingredients such as (6 lb) pork butt, head garlic, minced, oregano and cumin. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pierna Asada A La Criolla--Cuban Pork Roast delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026