How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pie Shell?

You need 5 ingredients. The key ingredients include: 1 1/4 c. unbleached flour, 1/2 c. unbleached flour, 1/2 tsp. salt, 1/2 c. oil, and more.

Is Pie Shell suitable as baking & desserts?

Yes, Pie Shell falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pie Shell?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pie Shell Recipe – Eats Now

Name: Pie Shell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. unbleached flour; 1/2 c. unbleached flour; 1/2 tsp. salt; 1/2 c. oil; 1/4 c. water (if need more, just a little)

Pie Shell – a delicious recipe with flour, flour, salt, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. unbleached flour
1/2 c. unbleached flour
1/2 tsp. salt
1/2 c. oil
1/4 c. water (if need more, just a little)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pie Shell

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