How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic-Perfect Lobster Rolls?

You need 12 ingredients. The key ingredients include: 1/3 cup chopped celery, 1/2 teaspoon grated lemon rind, 2 tablespoons chopped green onions, 1 tablespoon finely chopped fresh tarragon, and more.

Is Picnic-Perfect Lobster Rolls suitable as seafood?

Yes, Picnic-Perfect Lobster Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Picnic-Perfect Lobster Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picnic-Perfect Lobster Rolls Recipe

Name: Picnic-Perfect Lobster Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped celery; 1/2 teaspoon grated lemon rind; 2 tablespoons chopped green onions; 1 tablespoon finely chopped fresh tarragon; 3 tablespoons canola mayonnaise; 1 1/2 tablespoons fresh lemon juice; 1/2 teaspoon Dijon mustard; 1/4 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/8 teaspoon ground red pepper; 3/4 pound lobster meat, steamed and chopped; 4 (1 1/2-ounce) New England-style hot dog buns, toasted

Try this homemade Picnic-Perfect Lobster Rolls recipe the whole family will love. Made with celery, lemon rind, green onions and tarragon. Easy step-by-…

This Picnic-Perfect Lobster Rolls relies on simple, everyday ingredients such as chopped celery, grated lemon rind, chopped green onions and canola mayonnaise. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Picnic-Perfect Lobster Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions