How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic Fruit Salad?

You need 7 ingredients. The key ingredients include: 32 ounces canned pineapple tidbits, NOT drained, 6 ounces frozen orange juice, 3 1/2 ounces instant lemon pudding, 3 bananas, sliced, and more.

Is Picnic Fruit Salad suitable as salads?

Yes, Picnic Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Picnic Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Picnic Fruit Salad Recipe

Name: Picnic Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces canned pineapple tidbits, NOT drained; 6 ounces frozen orange juice; 3 1/2 ounces instant lemon pudding; 3 bananas, sliced; 32 ounces diced pears, drained; 32 ounces canned diced peaches, drained; 16 ounces canned mandarin orange segments, drained

Picnic Fruit Salad – a delicious recipe with pineapple tidbits, orange juice, lemon pudding, bananas, peaches, orange. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

32 ounces canned pineapple tidbits, NOT drained
6 ounces frozen orange juice
3 1/2 ounces instant lemon pudding
3 bananas, sliced
32 ounces diced pears, drained
32 ounces canned diced peaches, drained
16 ounces canned mandarin orange segments, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Salads

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Picnic Fruit Salad

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