How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Shrimp?

You need 13 ingredients. The key ingredients include: 2 quarts water, 1 (8-ounce) package shrimp and crab boil, 2 pounds medium shrimp, 2 cups water, and more.

Is Pickled Shrimp suitable as seafood?

Yes, Pickled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pickled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Shrimp Recipe

Name: Pickled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 quarts water; 1 (8-ounce) package shrimp and crab boil; 2 pounds medium shrimp; 2 cups water; 1 cup tarragon vinegar; 2 tablespoons olive oil; 2 small red pepper pods; 1 small carrot, scraped and cut into thin strips; 3 cloves garlic; Rind of 1 lemon; 1 bay leaf; 1 teaspoon whole cloves; 1/2 teaspoon peppercorns

Pickled Shrimp – a delicious recipe with water, shrimp, shrimp, water, tarragon vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pickled Shrimp

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