How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Prunes?

You need 7 ingredients. The key ingredients include: 3 c. water, 1 c. cider vinegar, 2 c. brown sugar, 2 c. dried prunes, and more.

Is Pickled Prunes suitable as general?

Yes, Pickled Prunes falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Prunes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Prunes Recipe

Name: Pickled Prunes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. water; 1 c. cider vinegar; 2 c. brown sugar; 2 c. dried prunes; 1 tsp. whole cloves, with heads removed; 1 tsp. whole allspice; 1 1/2 sticks cinnamon

Pickled Prunes – a delicious recipe with water, cider vinegar, brown sugar, prunes, whole cloves, whole allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. water
1 c. cider vinegar
2 c. brown sugar
2 c. dried prunes
1 tsp. whole cloves, with heads removed
1 tsp. whole allspice
1 1/2 sticks cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
General

Eats Now Editorial Team

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