How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Potato Salad?

You need 5 ingredients. The key ingredients include: 2 lb. (900 g) red new potatoes, quartered, 2 Claussen Dill Pickles with 1 Tbsp. juice, divided, 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing, 1/4 cup chopped fresh parsley, and more.

Is Pickled Potato Salad suitable as salads?

Yes, Pickled Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickled Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Potato Salad Recipe

Name: Pickled Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. (900 g) red new potatoes, quartered; 2 Claussen Dill Pickles with 1 Tbsp. juice, divided; 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing; 1/4 cup chopped fresh parsley; 1/4 tsp. coarsely ground black pepper

Pickled Potato Salad – a delicious recipe with Pickles, Tomato, parsley, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. (900 g) red new potatoes, quartered
2 Claussen Dill Pickles with 1 Tbsp. juice, divided
1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
1/4 cup chopped fresh parsley
1/4 tsp. coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Salads

Eats Now Editorial Team

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