How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Eggs And Beets?

You need 7 ingredients. The key ingredients include: 2 (16 oz.) jars crinkled, sliced beets with vinegar, 12 hard-cooked eggs, shelled, 3/4 c. cider vinegar, 1/4 c. brown sugar, and more.

Is Pickled Eggs And Beets suitable as general?

Yes, Pickled Eggs And Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Eggs And Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Eggs And Beets Recipe

Name: Pickled Eggs And Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) jars crinkled, sliced beets with vinegar; 12 hard-cooked eggs, shelled; 3/4 c. cider vinegar; 1/4 c. brown sugar; 1/2 c. sugar; 1 tsp. salt; 2 Tbsp. pickling spices

Pickled Eggs And Beets – a delicious recipe with vinegar, eggs, cider vinegar, brown sugar, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 oz.) jars crinkled, sliced beets with vinegar
12 hard-cooked eggs, shelled
3/4 c. cider vinegar
1/4 c. brown sugar
1/2 c. sugar
1 tsp. salt
2 Tbsp. pickling spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Fritters
Amaretto Tea
Jam In A Bag (Classroom Cooking)
Oven Fried Potatoes

Pickled Eggs And Beets

How did you like this recipe?

Frequently Asked Questions